We have decided to close our farm store for the foreseeable future so that we can spend the time needed with our young children.  We aren’t sure if this will be for a few months or a few years. 

We still have meat for sale, just send us an email or message.  We also continue to have freezer orders of organically grown pork and grass fed lamb.

Thank you so much for the support you have given us over the years and hopefully we can open back up soon!  

Vanessa and Mike

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Winter Farm Store Hours: open Saturdays from 10-2

We will be open on Saturdays for pre-orders and in-person shopping. You can also order anytime for pick-up from Mondays-Saturdays (closed Sunday.) Pinterest Facebook Twitter Email

Eggs Finally!

  We have been getting more and more small pullet eggs.  Today our pullets laid 14!  So far we have not had a problem keeping up with eating them all.  It

Sourdough Bread Baking

Since not much has happened on the farm this week (not good stuff anyway…), I decided to concede to a frequent request and give a tutorial for sourdough bread.  It