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November 2, 2015
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Farm Updates
Good afternoon everyone,The fall is fast approaching and with that comes butchering time on the farm. We have a few updates for you all.1. Fall beef orders will be ready
Our Easiest 100% Whole Wheat Bread
As promised earlier today, I am writing up a short little post to share with you one of my favourite bread recipes. In an ideal world, I would be using
Frozen Water and Stubborn Hens
With temperatures staying between -10 and -25 WITHOUT the wind-chill, the past few weeks have been a challenge. Every day there are frozen water taps outside to thaw or buckets





